ラフォーレ 箱根強羅 湯の棲 ダイニング旬菜蔵

【Appetizer】

Red sea bream with sesame sauce and seared bonito

Hanakinuta

Foie gras tart with Odawara plum jelly

Sakura shrimp and new onion tempura from Suruga Bay, and wild vegetable tempura

[Soup]

Spring cabbage and whole sardine meatballs from "Yamagami Kamabokoten"

Gotemba bacon pot-au-feu

【pottery】

Japanese-style rockfish aquapazza

Soga plums and Junmai sake Hakoneyama

【Meat dish】

Grilled Japanese Black Beef Loin

Odawara Iichi miso and Hakone tofu with kinome miso dengaku

Sansho pepper sauce

【meal】

Clam rice

Accompaniment soup stock

【dessert】

Mascarpone cream crepe

Period…2026/3/1~2026/5/31

Time … 17:15~22:00

Price: 15,400 yen per person (tax included)

*Prices include consumption tax and service charge.

*All restaurants are non-smoking.

*Business hours may change depending on the season and day of the week.

*The menu may change depending on the availability of ingredients.

★Please choose your seating (visit) time from 17:15, 17:30, 18:00, or 20:00.★

For those with food allergies

*Please contact us in advance if you have any allergies to certain ingredients.